Ridiculously Easy Salad
This is my go-to curry chicken salad, and it’s ridiculously easy.
Don't lose this article. Enter your email below, and I'll send it to you right now. Plus a little encouragement and inspiration from me, straight to your inbox.

Curried Chicken Salad
Ingredients
Method
- Remove rotisserie chicken skin; shred all meat into a bowl.
- Add diced onion, chopped celery, walnuts, and sliced grapes.
- Mix in olive oil, mayo, curry powder, salt and pepper to taste.
- Stir until well combined and creamy.
- Serve on a sandwich, in a croissant, over greens, or from the bowl.
Notes
Preparing the Ingredients
Start with a rotisserie chicken, pull the skin off, shred all of the meat into a bowl. Add:
Dinner is handled every Sunday
Get 5 easy family dinners, printable recipe cards, and one grocery list. Simple meals, normal ingredients, no more starting from zero at 5pm.

- diced white onion
- chopped celery
- walnuts
- sliced green grapes
Mix in olive oil, mayo, curry powder, salt, and pepper to taste, and that’s it.

It’s creamy, crunchy, a little sweet from the grapes, and packed with flavor. Perfect for a sandwich, in a croissant, over greens, or just straight out of the bowl.





