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Teriyaki Chicken Lettuce Wraps on a plate

Teriyaki Chicken Lettuce Wraps

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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Ingredients Method Notes

Ingredients
  

  • 1 lb ground chicken
  • 3 tbsp teriyaki sauce
  • 1 carrot grated
  • 8 butter lettuce leaves
  • 2 green onions sliced
  • 1 tbsp sesame oil
  • 1 clove garlic minced

Method
 

  1. Brown the ground chicken in sesame oil over medium-high heat.
  2. Add garlic and carrot and cook 2 minutes.
  3. Stir in teriyaki sauce and simmer until glossy.
  4. Spoon the chicken into lettuce leaves.
  5. Top with green onion and serve right away.

Notes

Butter or romaine leaves both work great as sturdy cups.