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crisp golden cinnamon waffles dusted with cinnamon sugar and drizzled with syrup in a wide horizontal shot, on a plate atop a wooden brunch table, bright natural light, shallow depth of field, landscape orientation

Snickerdoodle Waffles

Golden cinnamon waffles that are fluffy on the inside and crispy on the outside.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Ingredients Method Notes

Ingredients
  

  • 2 cups all-purpose flour
  • 2 tbsp granulated sugar
  • 1 tbsp baking powder
  • 2 tsp ground cinnamon
  • 0.5 tsp salt
  • 1.75 cups milk
  • 2 large eggs
  • 0.33 cup butter melted
  • 1 tsp vanilla extract

Method
 

  1. Whisk the flour, sugar, baking powder, cinnamon, and salt together.
  2. In another bowl, whisk the milk, eggs, melted butter, and vanilla.
  3. Pour the wet into the dry and stir just until combined.
  4. Heat and grease a waffle iron.
  5. Pour batter into the iron and cook until golden and crisp.
  6. Serve warm with a dusting of cinnamon sugar and maple syrup.

Notes

Keep finished waffles warm in a 200F oven while you cook the rest.