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Ritz Cracker Peanut Butter Sandwiches Dipped in Chocolate

Two Ritz crackers sandwiched around peanut butter and dipped in chocolate — it sounds too simple but these disappear faster than anything else on the cookie plate. They're perfect for little hands to assemble and dip, and the salty-sweet combo is absolutely addictive. Make twice as many as you think
Prep Time 25 minutes
Total Time 25 minutes
Servings: 24 servings

Ingredients
  

  • 48 Ritz crackers
  • 1 cup creamy peanut butter
  • 2 cups milk chocolate chips
  • 1 tablespoon coconut oil
  • 2 tablespoons holiday sprinkles

Method
 

  1. Spread a generous layer of peanut butter on one Ritz cracker and press a second cracker on top to make a sandwich. Repeat with all crackers.
  2. Place assembled sandwiches on a parchment-lined baking sheet and freeze for 15 minutes.
  3. Melt chocolate chips and coconut oil together until smooth.
  4. Dip each cold cracker sandwich in chocolate using a fork, letting excess drip off, and place back on parchment.
  5. Add sprinkles immediately before chocolate sets.
  6. Refrigerate for 20 minutes until completely firm.