Go Back
fudgy pumpkin brownies topped with caramelized pecans cut into squares, in a wide horizontal shot on a wooden board with whole pecans scattered around, natural light, shallow depth of field, landscape orientation

Pumpkin Pecan Fudge Brownies

A rich fudgy pumpkin brownie with a brown sugar pecan crunch topping.
Prep Time 20 minutes
Cook Time 35 minutes
Total Time 55 minutes
Servings: 16 brownies

Ingredients
  

  • 0.5 cup pumpkin puree
  • 0.5 cup butter melted
  • 1 cup sugar
  • 0.5 cup cocoa powder
  • 0.75 cup flour
  • 1 cup pecans chopped
  • 2 tbsp brown sugar

Method
 

  1. Whisk the pumpkin, butter, sugar, and cocoa until glossy.
  2. Fold in the flour to make a thick fudgy batter.
  3. Spread into a lined pan.
  4. Toss the pecans with brown sugar and scatter over the top.
  5. Bake at 350F for 33 to 35 minutes, then cool completely before slicing.