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prosciutto-wrapped pear wedges arranged in a wide horizontal line on a marble board, glistening honey drizzle and cracked pepper, soft natural light, shallow depth of field, landscape orientation

Prosciutto-Wrapped Pears

Sliced ripe pears with salty prosciutto, a drizzle of honey and some pepper.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 16 pieces
Ingredients Method Notes

Ingredients
  

  • 2 ripe pears sliced into wedges
  • 8 slices prosciutto halved lengthwise
  • 1 tbsp honey
  • 1 pinch black pepper

Method
 

  1. Slice the pears into thin wedges and pat dry.
  2. Wrap each pear wedge with a strip of prosciutto.
  3. Arrange on a platter seam-side down.
  4. Drizzle lightly with honey and crack fresh pepper over the top.

Notes

A squeeze of lemon on the pears keeps them from browning if prepping ahead.