Go Back
golden pepperoni-stuffed breadsticks brushed with garlic butter beside a bowl of marinara in a wide horizontal shot, on a wooden board, warm inviting light, shallow depth of field, landscape orientation

Pepperoni-Stuffed Breadsticks

Breadstick-style pizza dough with pepperoni and mozzarella cheese.
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 18 minutes
Total Time 38 minutes
Servings: 8 breadsticks
Ingredients Method Notes

Ingredients
  

  • 1 lb pizza dough
  • 4 oz pepperoni sliced
  • 1.5 cups string cheese halved
  • 3 tbsp butter melted
  • 1 tsp garlic powder
  • 1 tbsp grated Parmesan
  • 1/2 cup marinara for dipping

Method
 

  1. Heat oven to 400F and divide the dough into 8 pieces.
  2. Flatten each piece and layer with pepperoni and a piece of string cheese.
  3. Roll and pinch the dough around the filling into a breadstick.
  4. Place seam-side down on a lined sheet and brush with garlic butter.
  5. Bake 15 to 18 minutes until golden.
  6. Sprinkle with Parmesan and serve with marinara.

Notes

Pinch the seams well so the cheese stays sealed inside.