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Peppermint Chocolate Chip Sour Cream Cheesecake

Prep Time 25 minutes
Cook Time 1 hour 10 minutes
Total Time 1 hour 35 minutes
Servings: 12 slices

Ingredients
  

  • 1.5 cups chocolate graham crumbs
  • 6 tbsp butter melted
  • 24 oz cream cheese softened
  • 1 cup sugar
  • 1 cup sour cream
  • 3 eggs
  • 1 tsp peppermint extract
  • 0.75 cup mini chocolate chips

Method
 

  1. Press chocolate crumb mixture into pan; chill.
  2. Beat cream cheese, sugar, and sour cream smooth.
  3. Mix in peppermint extract; add eggs.
  4. Fold in chocolate chips; pour over crust.
  5. Bake at 325F 70 minutes until set.
  6. Cool; chill at least 4 hours before serving.

Notes

Crushed candy canes make a festive topping.