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a wide oval platter of sliced peach and mozzarella caprese salad in a horizontal shot, scattered with basil and balsamic drizzle on a marble counter, bright natural light, shallow depth of field, landscape orientation

Peach Caprese Salad

Peaches sliced and arranged with creamy mozzarella, basil, and drizzled with balsamic.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 3 ripe peaches sliced into wedges
  • 8 oz fresh mozzarella sliced
  • 1 cup fresh basil leaves
  • 2 tbsp olive oil
  • 2 tbsp balsamic glaze
  • 1 pinch salt and pepper

Method
 

  1. Arrange the peach wedges and mozzarella slices alternating on a serving platter.
  2. Tuck whole basil leaves between the peaches and cheese.
  3. Drizzle generously with olive oil and balsamic glaze.
  4. Season with salt and pepper and serve right away.