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No-Bake Chocolate Cheesecake on a plate

No-Bake Chocolate Cheesecake

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Prep Time 25 minutes
Total Time 25 minutes
Servings: 10 slices
Ingredients Method Notes

Ingredients
  

  • 1.5 cups vegan chocolate cookie crumbs
  • 4 tbsp coconut oil melted
  • 2 cups raw cashews soaked
  • 0.75 cup vegan dark chocolate melted
  • 0.33 cup cocoa powder
  • 0.5 cup maple syrup
  • 0.33 cup plant milk

Method
 

  1. Mix cookie crumbs and melted coconut oil; press into springform pan.
  2. Blend soaked cashews, melted chocolate, cocoa, maple syrup, and plant milk glossy and smooth.
  3. Pour filling over crust; smooth top.
  4. Gently tap pan to release air bubbles.
  5. Freeze at least 4 hours until firm.
  6. Thaw 15 minutes; dust with cocoa before slicing.

Notes

Use a hot, dry knife for clean slices through the rich filling.