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Mexican beef tortilla soup in a wide horizontal shot, red broth with ground beef and corn topped with crispy tortilla strips, avocado and cheese, in a bowl on a colorful table, natural light, shallow depth of field, landscape orientation

Mexican Beef Tortilla Soup

An example of a vibrant soup decorated with tortilla strips, ground beef, and tomatoes is the Mexican-style soup.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 servings
Ingredients Method Notes

Ingredients
  

  • 1 lb ground beef
  • 1 onion diced
  • 1 tbsp taco seasoning
  • 1 can diced tomatoes 15 oz
  • 5 cups beef broth
  • 1 cup corn
  • 2 corn tortillas sliced

Method
 

  1. Brown the ground beef with the onion, then drain.
  2. Stir in the taco seasoning.
  3. Add the diced tomatoes, beef broth, and corn.
  4. Simmer for 20 minutes.
  5. Crisp the tortilla strips, then serve them on top with avocado and cheese.

Notes

Bake the tortilla strips with a little oil for crispier topping.