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Mango Salsa with Lime on a plate

Mango Salsa with Lime

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Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 servings
Ingredients Method Notes

Ingredients
  

  • 2 ripe mangoes peeled and diced
  • 0.5 red onion finely diced
  • 1 jalapeno seeded and minced
  • 0.25 cup fresh cilantro chopped
  • 1 lime juiced
  • 0.5 tsp salt

Method
 

  1. Combine the diced mango, red onion, jalapeno, and cilantro in a bowl.
  2. Squeeze the lime juice over the top and sprinkle with salt.
  3. Toss gently until everything is coated.
  4. Let it sit 10 minutes for the flavors to mingle, then serve with chips.

Notes

Taste before serving and add more lime if your mangoes are extra sweet.