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Mango Black Bean Salad with Tortilla Chips on a plate

Mango Black Bean Salad with Tortilla Chips

Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings

Ingredients
  

  • 2 cups diced ripe mango about 1 large
  • 1 can 15 oz black beans, drained and rinsed
  • 1 small red bell pepper diced
  • 1/4 cup chopped red onion
  • 1/4 cup chopped cilantro
  • Juice of 1 lime
  • 1 tbsp olive oil
  • 1/2 tsp ground cumin
  • Salt and pepper to taste
  • Tortilla chips for serving

Method
 

  1. Combine mango, black beans, bell pepper, onion, and cilantro in a bowl.
  2. Whisk lime juice, olive oil, cumin, salt, and pepper; pour over salad.
  3. Toss gently to coat; taste and adjust seasoning.
  4. Chill five minutes or serve immediately with tortilla chips.