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Malted Milk Powder Magic

Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 servings

Ingredients
  

  • 2 1/4 cups all-purpose flour
  • 1/2 cup malted milk powder
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 cup unsalted butter softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 2 large eggs
  • 2 tsp vanilla extract
  • 2 cups semi-sweet chocolate chips

Method
 

  1. Preheat oven to 375°F; line baking sheets with parchment.
  2. Whisk flour, malted milk powder, baking soda, and salt in a medium bowl.
  3. Beat butter and both sugars in a large bowl about 3 minutes, until light and fluffy.
  4. Beat in eggs and vanilla well.
  5. Gradually mix in dry ingredients just until combined; fold in chocolate chips.
  6. Drop rounded tablespoons onto prepared sheets, 2 inches apart.
  7. Bake 10-12 minutes, until edges are golden and centers look slightly underdone.
  8. Cool on sheets 5 minutes; transfer to wire rack to cool completely.