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Low Calorie High Protein Oreo Fluff
Brittney Romero

Low Calorie High Protein Oreo Fluff

A quick no-bake Oreo fluff made with vanilla yogurt, instant pudding, whipped topping, and crushed Oreos that's low calorie and high protein.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Ingredients Method Notes

Ingredients
  

  • 2 single serving cups vanilla yogurt good quality
  • 3 tablespoons Oreo cookies and cream instant pudding
  • 1/2 container 8 oz* zero sugar whipped topping
  • 12 cookies Oreo thins crushed
  • 2 tablespoons* Oreo cookies crushed, for topping

Method
 

  1. Start with two good vanilla yogurt, I like to go with two single serving cups there.
  2. Add three tablespoons of the Oreo cookies and cream instant pudding.
  3. Get half a container of zero sugar whipped topping and add it into the bowl.
  4. Put 12 Oreo thins into a baggie and smash them up with a rolling pin, then add that into the mix.
  5. To make mixing easier, let the whipped topping sit at room temp so it's not as hard to stir up, but if you forget it's okay, just make sure everything comes together nicely.
  6. Put this into a glass bowl.
  7. Crush up some more Oreos as a topping and add on top.
  8. Cover the bowl and let this sit in the fridge until ready to eat.

Notes

Amounts marked * are estimates based on the video.
Servings and times are estimates based on the video.
To make mixing this up easier, you can let that whipped topping sit at room temp so it's not as hard to stir up.