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loaded tater tots on a sheet pan in a wide horizontal composition, melted cheddar and jalapeño slices, a drizzle of sour cream and green onion, crispy golden tots, warm natural light, shallow depth of field, landscape orientation

Jalapeño Tater Tots

Our golden tater tots are loaded with cheese, jalapeños, and a cool drizzle.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6 servings
Ingredients Method Notes

Ingredients
  

  • 1 lb frozen tater tots
  • 1 cup shredded cheddar
  • 2 jalapeños sliced
  • 1/3 cup sour cream
  • 2 green onions sliced
  • 1 pinch salt

Method
 

  1. Preheat the oven to 425F and spread the tots on a sheet pan.
  2. Bake 22 to 25 minutes until deeply golden and crisp.
  3. Scatter the cheddar and jalapeño slices over the hot tots.
  4. Return to the oven 4 to 5 minutes until the cheese melts.
  5. Drizzle with sour cream and finish with green onions before serving.

Notes

Pickled jalapeños work great here if you want a tangy bite.