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bubbling cheesy jalapeño popper dip topped with golden breadcrumbs in a baking dish surrounded by tortilla chips, in a wide horizontal shot, warm natural light, shallow depth of field, landscape orientation

Jalapeño Popper Dip

Creamy dip with jalapenos and topped with crunchy buttered breadcrumbs.
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Prep Time 10 minutes
Cook Time 22 minutes
Total Time 32 minutes
Servings: 8 servings
Ingredients Method Notes

Ingredients
  

  • 8 oz cream cheese softened
  • 0.5 cup mayonnaise
  • 1 cup shredded cheddar
  • 4 jalapeños seeded and diced
  • 6 slices bacon cooked and crumbled
  • 0.5 cup panko breadcrumbs
  • 1 tbsp butter melted

Method
 

  1. Preheat the oven to 375 F and grease a small baking dish.
  2. Mix the cream cheese, mayonnaise, cheddar, jalapeños, and bacon, then spread into the dish.
  3. Toss the panko with melted butter and sprinkle over the top.
  4. Bake for 20 to 22 minutes until golden and bubbling.
  5. Serve warm with chips or crackers.

Notes

Leave some jalapeño seeds in if you like it hotter.