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Easy Chicken and Avocado Salad

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Ingredients Method

Ingredients
  

  • 2 cups cooked grilled chicken, sliced or diced
  • 2 ripe avocados diced
  • 1 cup cherry tomatoes halved
  • 4 cups mixed greens or romaine lettuce
  • 1/4 cup red onion thinly sliced
  • 1/4 cup olive oil
  • 2 tbsp fresh lime juice
  • 1 tsp honey
  • 1 tsp Dijon mustard
  • Salt and pepper to taste

Method
 

  1. Instructions: 1 In a large salad bowl, combine the mixed greens or romaine lettuce, grilled chicken, diced avocado, cherry tomatoes, and red onion.
  2. In a small bowl, whisk together the olive oil, fresh lime juice, honey, Dijon mustard, salt, and pepper to create the lime vinaigrette.
  3. Drizzle the lime vinaigrette over the salad.
  4. Toss everything gently to combine and ensure the salad is evenly coated with the vinaigrette.
  5. Serve immediately and enjoy this fresh, flavorful salad!
  6. Notes: Feel free to add other veggies you love, like cucumbers or bell peppers. If you’re meal prepping, keep the dressing separate until you’re ready to eat to prevent the salad from getting soggy. This salad is not only healthy but also versatile—add some crumbled feta or goat cheese for extra flavor.