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Chocolate Swirl Sour Cream Cheesecake

Print Recipe
Prep Time 30 minutes
Cook Time 1 hour 10 minutes
Total Time 1 hour 40 minutes
Servings: 12 slices
Ingredients Method Notes

Ingredients
  

  • 1.5 cups graham cracker crumbs
  • 6 tbsp butter melted
  • 24 oz cream cheese softened
  • 1 cup sugar
  • 1 cup sour cream
  • 3 eggs
  • 4 oz chocolate melted
  • 1 tsp vanilla

Method
 

  1. Press crumb mixture into springform pan; chill.
  2. Beat cream cheese, sugar, sour cream, and vanilla smooth; add eggs.
  3. Reserve a cup of batter; stir melted chocolate into it.
  4. Pour plain batter into crust; dollop chocolate batter and swirl with knife.
  5. Bake at 325F 70 minutes until just set.
  6. Cool; chill at least 4 hours before slicing.

Notes

Drag a knife gently for a marbled look without overmixing.