Ingredients
Method
- Melt the butter and soften the onion and garlic for 4 minutes.
- Add the broccoli and broth and simmer 15 minutes until tender.
- Blend until smooth.
- Whisk in the cubed cream cheese and milk over low heat until melted.
- Season generously and serve warm.
Notes
Make sure the cream cheese is softened so it melts in smoothly.
