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beef and wild rice soup in a wide horizontal shot, creamy broth with ground beef, dark wild rice and carrots, in a rustic bowl on a wooden table, steam rising, natural light, shallow depth of field, landscape orientation

Beef and Wild Rice

A soothing soup that has an earthy flavor, alongside ground beef and nutty wild rice, all blending into a cream type broth.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 6 servings
Ingredients Method Notes

Ingredients
  

  • 1 lb ground beef
  • 1 onion diced
  • 2 carrots diced
  • 0.75 cup wild rice blend
  • 6 cups beef broth
  • 0.5 cup heavy cream
  • 1 tsp thyme

Method
 

  1. Brown the ground beef with the onion and carrots, then drain.
  2. Add the wild rice, beef broth, and thyme.
  3. Simmer for 40 minutes until the rice is tender.
  4. Stir in the heavy cream and warm through.
  5. Season and serve.

Notes

Wild rice takes a while to cook, so don't rush the simmer.