Go Back

Banana Cream Sour Cream Cheesecake

Print Recipe
Prep Time 25 minutes
Cook Time 1 hour 5 minutes
Total Time 1 hour 30 minutes
Servings: 12 slices
Ingredients Method Notes

Ingredients
  

  • 1.5 cups graham cracker crumbs
  • 6 tbsp butter melted
  • 24 oz cream cheese softened
  • 1 cup sugar
  • 1 cup sour cream
  • 3 eggs
  • 2 ripe bananas mashed
  • 1 tsp vanilla

Method
 

  1. Press crumb mixture into pan; chill.
  2. Beat cream cheese, sugar, sour cream, and vanilla smooth.
  3. Mix in mashed bananas; add eggs.
  4. Pour over crust; bake at 325F 65 minutes.
  5. Cool; chill at least 4 hours.
  6. Top with fresh banana slices and whipped cream just before serving.

Notes

Add the fresh banana slices last so they don't brown.