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Quick & Healthy Air Fryer Chicken Greek Bowls
Brittney Romero

Air Fryer Chicken Greek Bowl

A super simple and healthy Greek bowl with air-fried chicken, fresh veggies, jasmine rice, tzatziki, and feta — perfect for a refreshing summer night.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 1 bowl
Ingredients Method Notes

Ingredients
  

  • 5 ounces chicken breast cut into bite-sized pieces
  • 1 spray* vegetable oil spray for misting chicken
  • 1/4 teaspoon* garlic salt for seasoning chicken
  • 1/8 teaspoon* pepper for seasoning chicken
  • 1/2 cup* English cucumber chopped into bite-sized pieces
  • 1/2 cup* tomato chopped into bite-sized pieces
  • 1/2 cup jasmine rice Ben's Original 90 Second, cooked in microwave
  • 2 tablespoons tzatziki sauce
  • 2 tablespoons feta cheese

Method
 

  1. Cut chicken into bite-sized pieces; place in air fryer with a liner for easier cleanup.
  2. Spread evenly; mist with vegetable oil and season with garlic salt and pepper.
  3. Close air fryer; cook at 425 degrees 12 minutes, flipping halfway.
  4. Meanwhile, chop cucumber and tomato into bite-sized pieces.
  5. Microwave Ben's Original 90 Second jasmine rice for 90 seconds.
  6. Start bowl with half a cup jasmine rice.
  7. Add five ounces chicken, then vegetables.
  8. Top with two tablespoons tzatziki and two tablespoons feta.

Notes

Amounts marked * are estimates based on the video.
Servings and times are estimates based on the video.
I like to use a liner to make cleanup a little bit easier.