Hey fellow moms! If you’re looking for a fun, easy, and delicious dessert that combines the nostalgic flavors of campfire s’mores with the creamy texture only a Ninja Creamie can deliver, then this Ninja Creamie S’mores Galore recipe is for you.

Perfect for a family night or a treat just for you, this dessert is sure to satisfy your sweet tooth. Let’s dive into this step-by-step guide to create your own S’mores Galore delight!

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Ingredients Preparation

Before you begin, gather all your ingredients. Having everything ready will make the process smooth and enjoyable.

Making the Creamie Base

1. Prepare the Base:
   In a large bowl, combine heavy cream, milk, and sugar. Whisk until the sugar is fully dissolved.
2. Add Vanilla and Chocolate:
   Stir in vanilla extract and melted chocolate until well combined. This will give your base a rich, chocolatey flavor.

Assembling the S’mores Layers

1. Crush the Graham Crackers:
   Place graham crackers in a ziplock bag and crush them into small pieces using a rolling pin or your hands.
2. Layer the Ingredients:
   In the Ninja Creamie container, start with a layer of the chocolate creamie base, followed by marshmallows and graham cracker crumbs. Repeat until all ingredients are used.

Freezing and Blending

1. Freeze the Mixture:
   Put the layered mixture into the Ninja Creamie and freeze until firm.
2. Blend to Perfection:
   Once frozen, blend the mixture to achieve a smooth, creamy texture reminiscent of s’mores.

Serving Your S’mores Galore

1. Scoop and Serve:
   Scoop the Ninja Creamie S’mores Galore into bowls or cones for serving.
2. Add Extra Toppings:
   Top with additional marshmallows, graham cracker crumbs, or a drizzle of chocolate sauce for an extra special touch.

Enjoy Your Creation

This Ninja Creamie S’mores Galore is sure to become a family favorite. With its rich flavors and creamy texture, it’s the perfect treat for any occasion.

Ninja Creamie S'mores Galore

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Ingredients

• 1 cup heavy cream
• 1 cup milk
• 1/2 cup sugar
• 1 tsp vanilla extract
• 1 cup melted chocolate
• 1 cup mini marshmallows
• 1 cup graham cracker crumbs

Instructions

1. Whisk the cream, milk and sugar until the sugar dissolves. Whisk in the vanilla and melted chocolate until smooth.
2. For a standard 16-ounce Ninja CREAMi model, prepare 3 compatible pint containers. For a different model, use only its compatible containers and follow their MAX FILL lines. Divide the chocolate base among enough containers compatible with your Ninja CREAMi model, keeping each below MAX FILL and leaving space for the later mix-ins. Do not pack the entire batch into one pint.
3. Cover and freeze the base level for at least 24 hours according to the machine instructions. Keep the marshmallows and graham cracker crumbs separate until processing.
4. Process each container on the Ice Cream setting, then add a proportionate amount of marshmallows and crumbs using your model’s Mix-In instructions. Serve any excess marshmallows or crumbs as toppings.

Notes

• For a richer chocolate flavor, use dark chocolate.
• Add nuts or caramel sauce for additional texture and flavor.
• This dessert can be made ahead and stored in the freezer.