As a busy mom, finding quick and easy recipes that also satisfy picky eaters can be a challenge. That’s why I absolutely adore this Mini Pizza Bagel recipe.
Don't lose this article. Enter your email below, and I'll send it to you right now. Plus a little encouragement and inspiration from me, straight to your inbox.
It’s simple to make, customizable, and perfect for lunch, snack time, or even as a party appetizer. Not to mention, kids love them!
Dinner is handled every Sunday
Get 5 easy family dinners, printable recipe cards, and one grocery list. Simple meals, normal ingredients, no more starting from zero at 5pm.
Let’s dive into the recipe and explore every detail so you can recreate these delicious mini pizzas in your kitchen.
🍕 Mini Pizza Bagels 🍕
Ingredients
Method
- Prepare the bagels as follows.
- Heat oven to 375°F (190°C); line a baking sheet with parchment.
- Halve bagels; space evenly on prepared sheet, cut-side up.
- Even spacing allows even baking; keep cut sides up for toppings.
- Spread about a tablespoon marinara evenly over each half, covering the surface.
- Optionally substitute pesto for marinara.
- Top each evenly with about a tablespoon or two of mozzarella.
- Optionally use part-skim mozzarella or a mozzarella-cheddar blend.
- Top each with one pepperoni slice and any other desired toppings.
- Thinly slice extra toppings such as olives or peppers; distribute evenly.
- Bake 10-12 minutes until cheese melts, bubbles, and starts turning golden at edges; watch closely.
- For crisper pizzas, bake 2-3 minutes more without burning.
- Cool a few minutes before serving to avoid burns.
- Serve hot or at room temperature for lunchboxes.
- Bagel Alternatives: If you don’t have mini bagels on hand, you can use English muffins, regular-sized bagels cut into smaller pieces, or even sliced baguettes. Each gives a slightly different texture but maintains that delicious pizza flavor.
- Protein Choices: Pepperoni is just one option. Try diced cooked chicken, crumbled sausage, or even ham. For a vegetarian option, consider using slices of tofu, tempeh, or just loading up on veggie toppings.
- Sauce Options: Traditional marinara sauce is always a hit, but feel free to explore other options like Alfredo sauce for a white pizza twist, BBQ sauce for a tangy flavor, or even a spicy arrabbiata sauce for a kick.
- Seasonings: Don’t forget the seasonings! A sprinkle of Italian seasoning, garlic powder, or red pepper flakes can elevate the flavors. Fresh basil or oregano leaves added after baking can also add a pop of color and flavor.
- Veggie Toppings: The sky’s the limit here. Popular options include bell peppers, mushrooms, onions, spinach, and tomatoes. You can also add fruits like pineapple for a sweet twist or kale for some added nutrients.
Before we get started, here are the ingredients you will need:
Don't lose this article. Enter your email below, and I'll send it to you right now. Plus a little encouragement and inspiration from me, straight to your inbox.
📝 Notes and Alternatives:
Conclusion:
Mini Pizza Bagels are a versatile and delightful recipe that fits perfectly into a busy mom’s schedule. They’re quick to prepare, easy to customize, and a hit with kids.
This recipe not only saves time but also allows for creativity in the kitchen, making it a fun activity to do with your children.
Whether you’re preparing these for a quick lunch, an after-school snack, or as an appetizer for a party, Mini Pizza Bagels are sure to be a crowd-pleaser. So next time you’re in need of a speedy yet satisfying meal, give these mini pizza bagels a try.
Your family will thank you! 🍕✨🥯
Enjoy cooking and happy eating! 🥳👩🍳👨🍳
