Ingredients
Method
- Mash avocados in a bowl with lime juice and salt.
- Stir in red onion, tomato, and cilantro.
- Spread the guacamole into a round face shape on a large platter.
- Cut a triangle hat from the tortilla and place it above the face.
- Add olive or pepper pieces for eyes and a crooked nose, then serve with chips.
Notes
Press plastic wrap onto the surface if making ahead to keep it green.
