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White Chocolate Toffee Dream

Prep Time 30 minutes
Cook Time 1 hour
Total Time 1 hour 30 minutes
Servings: 12 slices

Ingredients
  

  • 2 cups vanilla wafer crumbs
  • 6 tbsp butter melted
  • 24 oz cream cheese softened
  • 3/4 cup sugar
  • 3 large eggs
  • 6 oz white chocolate melted
  • 1/2 cup heavy cream
  • 3/4 cup toffee bits

Method
 

  1. Heat oven to 325F. Press wafer crumbs and butter into springform pan.
  2. Beat cream cheese and sugar; add eggs individually.
  3. Stir in melted white chocolate and heavy cream.
  4. Fold in half the toffee bits; pour over crust.
  5. Bake 55 to 60 minutes until just set. Cool; chill 6 hours.
  6. Drizzle extra melted white chocolate; top with remaining toffee.

Notes

Melt white chocolate gently; it scorches faster than dark.