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white chocolate pretzel clusters topped with silver pearls scattered across a pale blue ceramic platter in a wide horizontal shot, a few loose pretzels and a sprig of pine alongside, crisp natural light, shallow depth of field, landscape orientation

White Chocolate Pretzel Snowflakes

Delicious clusters of white chocolate with pieces of pretzel and little silver pearls.
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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings: 20 clusters
Ingredients Method Notes

Ingredients
  

  • 12 oz white chocolate chopped
  • 1.5 cups mini pretzels broken
  • 2 tbsp silver sugar pearls
  • 1 pinch sea salt

Method
 

  1. Melt the white chocolate in short microwave bursts until smooth.
  2. Stir in the broken pretzels and a pinch of salt until coated.
  3. Drop spoonfuls onto parchment in loose cluster shapes.
  4. Scatter silver pearls over each while still wet.
  5. Let set at room temperature until firm, about 30 minutes.

Notes

Keep them somewhere cool so the white chocolate doesn't get soft.