Go Back

Vegan Sausage Broccoli Orzo Skillet

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings

Ingredients
  

  • 12 oz vegan sausage sliced into rounds
  • 1 1/2 cups orzo pasta
  • 3 cups vegetable broth
  • 3 cups broccoli florets
  • 3 cloves garlic minced
  • 1/2 cup unsweetened plant milk
  • 2 tbsp olive oil
  • 1/2 tsp red pepper flakes
  • 1 lemon juiced
  • Salt and black pepper to taste

Method
 

  1. Heat oil in large skillet over medium-high; cook sausage 5-6 minutes until browned both sides. Remove; set aside.
  2. Cook garlic in same skillet 30 seconds until fragrant.
  3. Add orzo and broth; boil, reduce heat, and simmer 10 minutes, stirring occasionally.
  4. Add broccoli and milk; cover and cook 5-7 minutes until broccoli is tender and orzo creamy.
  5. Return sausage; stir in lemon juice and pepper flakes. Season with salt and pepper; serve immediately.