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Tzatziki with Pita on a plate

Tzatziki with Pita

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Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 servings
Ingredients Method Notes

Ingredients
  

  • 2 cups Greek yogurt
  • 1 cucumber grated
  • 2 cloves garlic minced
  • 2 tbsp fresh dill chopped
  • 1 tbsp lemon juice
  • 1 tbsp olive oil
  • salt to taste
  • 4 pita breads cut into wedges

Method
 

  1. Grate cucumber; squeeze excess liquid with towel.
  2. Stir cucumber into Greek yogurt.
  3. Add garlic, dill, lemon juice, olive oil, and salt.
  4. Mix smooth and creamy.
  5. Chill 30 minutes to meld flavors.
  6. Serve with warm pita wedges.

Notes

Drizzle a little extra olive oil on top right before serving.