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Turkey chili family dinner

Turkey Chili Family Dinner Recipe

Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings: 6 servings

Ingredients
  

  • 1 lb ground turkey
  • 1 medium onion diced
  • 1 bell pepper diced
  • 3 cloves garlic minced
  • 2 cans 15 oz each kidney beans, drained and rinsed
  • 1 can 15 oz diced tomatoes
  • 1 can 8 oz tomato sauce
  • 1 cup chicken broth
  • 2 tablespoons chili powder
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon oregano
  • Salt and pepper to taste
  • Optional toppings: shredded cheese sour cream, green onions, corn chips

Method
 

  1. Brown turkey in a large pot or Dutch oven over medium-high 6-8 minutes, breaking up with a wooden spoon.
  2. Add onion, pepper, and garlic; cook 4-5 minutes until softened.
  3. Stir in chili powder, cumin, paprika, oregano, salt, and pepper; cook 1 minute to toast spices.
  4. Stir in beans, tomatoes with juices, tomato sauce, and broth.
  5. Boil; reduce heat to low, cover, and simmer 25-30 minutes, stirring occasionally, to blend flavors.
  6. Adjust seasoning to taste; serve hot with favorite toppings such as cheese, sour cream, green onions, and corn chips.