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Turkey and avocado wrap

Turkey and Avocado Wraps

Soft tortillas with turkey, avocado, and greens, cut into neat pinwheels.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 10 servings
Ingredients Method Notes

Ingredients
  

  • 4 large tortillas
  • 8 oz sliced turkey
  • 2 avocados mashed
  • 1 cup baby spinach
  • 0.5 cup shredded carrot
  • 1 lime juiced

Method
 

  1. Mash the avocado with the lime juice and a pinch of salt.
  2. Spread the avocado evenly over each tortilla.
  3. Layer on the turkey, spinach, and shredded carrot.
  4. Roll each tortilla up tightly.
  5. Slice into 1-inch pinwheels and arrange cut-side up on a platter.

Notes

The lime keeps the avocado from browning if you make these ahead.