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Turkey and Avocado Roll-Ups

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Ingredients Method

Ingredients
  

  • 8 slices of deli turkey
  • 1 ripe avocado sliced
  • Toothpicks

Method
 

  1. Instructions: 1 Lay out the turkey slices flat on a clean surface.
  2. Place 1-2 avocado slices on one end of each turkey slice.
  3. Roll the turkey slice tightly around the avocado slices.
  4. Secure each roll-up with a toothpick to hold it in place.
  5. Repeat for all turkey slices.
  6. Pack the Turkey and Avocado Roll-Ups in your child’s lunchbox with a small side of fruit or veggie sticks.
  7. Notes: For extra flavor, you can spread a thin layer of mustard or cream cheese on the turkey slices before adding the avocado. These roll-ups can be made the night before and stored in the refrigerator for a quick grab-and-go lunch.