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Triple chocolate truffle brownie

Triple Chocolate Truffle Brownies

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Prep Time 20 minutes
Cook Time 32 minutes
Total Time 52 minutes
Servings: 16 brownies
Ingredients Method Notes

Ingredients
  

  • 0.5 cup melted butter
  • 1 cup sugar
  • 3 eggs
  • 0.75 cup flour
  • 0.5 cup cocoa powder
  • 0.5 cup dark chocolate chips
  • 0.5 cup white chocolate chips

Method
 

  1. Preheat oven to 350°F; parchment-line pan.
  2. Whisk butter, sugar, and eggs thick and glossy.
  3. Fold in flour and cocoa into rich batter.
  4. Stir in both chocolate chips.
  5. Spread in pan; bake 30 to 32 minutes until just set.
  6. Cool fully; chill briefly for dense, truffle-like texture.

Notes

Slightly underbake for that gooey truffle center everyone fights over.