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Teriyaki Beef Pineapple Bites on a plate

Teriyaki Beef Pineapple Bites

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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings: 10 servings
Ingredients Method Notes

Ingredients
  

  • 1 lb ground beef
  • 0.5 cup breadcrumbs
  • 1 egg
  • 0.5 cup teriyaki sauce
  • 2 tbsp brown sugar
  • 2 cups pineapple chunks
  • 20 toothpicks
  • 1 tbsp sesame seeds

Method
 

  1. Preheat the oven to 400F and line a baking sheet.
  2. Mix beef, breadcrumbs, and egg, then roll into small meatballs and bake 16-18 minutes.
  3. Simmer teriyaki sauce and brown sugar in a pan until slightly thickened.
  4. Toss the baked meatballs in the glaze to coat.
  5. Skewer each meatball with a pineapple chunk and sprinkle with sesame seeds.

Notes

Use fresh or well-drained canned pineapple so the bites aren't watery.