Ingredients
Method
- Preheat the waffle iron and coat with cooking spray.
- Press a layer of thawed tater tots into the iron and close, cooking 6 to 8 minutes until golden and crisp.
- Repeat to make a second waffle.
- Lay cheese slices between two tot waffles and press together until melted, about 1 minute back in the iron.
- Brush the outsides with garlic butter, cut into wedges, and serve hot.
Notes
Let the tots fully thaw so they press together into a solid waffle.
