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glossy spicy sriracha chicken wings glistening with red glaze and sesame seeds piled on a wide platter, in a wide horizontal shot, on a casual game day table, natural light, shallow depth of field, landscape orientation

Spicy Sriracha Wings

Sticky, spicy sriracha-honey glaze on crispy baked chicken wings.
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings: 6 servings
Ingredients Method Notes

Ingredients
  

  • 2 lb chicken wings
  • 1 tbsp baking powder
  • 1 pinch salt
  • 1/3 cup sriracha
  • 1/4 cup honey
  • 2 tbsp butter melted

Method
 

  1. Pat the wings dry and toss with the baking powder and salt.
  2. Arrange on a rack and bake at 425F for 40 minutes, flipping once, until crispy.
  3. Whisk the sriracha, honey, and melted butter into a glaze.
  4. Toss the hot wings in the glaze until fully coated and serve right away.

Notes

The baking powder is what makes oven wings shatteringly crispy.