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mugs of creamy white hot chocolate topped with whipped cream, marshmallow snowballs, and white sprinkles, shown in a wide horizontal composition on a cozy wooden table with a knit blanket nearby, warm natural light, shallow depth of field, landscape orientation

Snowball Marshmallow Soup

Creamy white hot chocolate topped with whipped cream and marshmallow snowball fluff.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 mugs
Ingredients Method Notes

Ingredients
  

  • 4 cups milk
  • 1 cup white chocolate chips
  • 1 tsp vanilla extract
  • 1 cup whipped cream
  • 1 cup mini marshmallows
  • 2 tbsp white sprinkles

Method
 

  1. Warm the milk in a saucepan over medium heat until steaming.
  2. Whisk in the white chocolate chips until fully melted and smooth.
  3. Stir in the vanilla and divide the hot chocolate among four mugs.
  4. Top each with a swirl of whipped cream.
  5. Pile mini marshmallow snowballs over the cream.
  6. Finish with a shower of white sprinkles.

Notes

Keep the heat gentle so the white chocolate doesn't scorch.