Ingredients
Method
- Saute the onion in a pot until soft, then stir in the chipotle and cumin.
- Add the tomatoes, broth, and chicken and simmer 20 minutes.
- Remove the chicken, shred it, and return it to the pot.
- Add the black beans and simmer 5 more minutes.
- Garnish with cilantro and a dollop of sour cream.
Notes
Start with one chipotle if you're sensitive to heat.
