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cubes of smoked gouda arranged wide in landscape orientation around a bowl of bright mango salsa on a wooden board, colorful diced mango and cilantro glistening, natural light, shallow depth of field, lime wedges blurred in the background

Smoked Gouda and Mango Salsa

Cubes of smoked gouda paired with a bright and refreshing mango salsa with lime and cilantro.
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 8 servings
Ingredients Method Notes

Ingredients
  

  • 8 oz smoked gouda cubed
  • 1 ripe mango diced
  • 1/2 red onion finely diced
  • 1 jalapeño minced
  • 2 tbsp lime juice
  • 1/4 cup cilantro chopped

Method
 

  1. Combine the mango, red onion, jalapeño, lime juice, and cilantro in a bowl.
  2. Stir gently and season with a pinch of salt.
  3. Let the salsa sit for 10 minutes to let the flavors mingle.
  4. Arrange the gouda cubes around the bowl of salsa on a platter.
  5. Serve with toothpicks so everyone can build their own bite.

Notes

Set out some tortilla chips too if you want to make it heartier.