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Silken Tofu Brownies

Print Recipe
Prep Time 15 minutes
Cook Time 32 minutes
Total Time 47 minutes
Servings: 16 brownies
Ingredients Method Notes

Ingredients
  

  • 12 oz silken tofu
  • 1/2 cup cocoa powder
  • 1 cup sugar
  • 1 cup flour
  • 1/3 cup melted coconut oil
  • 1 tsp vanilla
  • 1/2 cup chocolate chips

Method
 

  1. Preheat oven to 350F; parchment-line 8x8 pan.
  2. Blend silken tofu completely smooth and creamy.
  3. Add cocoa, sugar, coconut oil, and vanilla; blend again.
  4. Pour into bowl; fold in flour and chocolate chips just until combined.
  5. Spread in pan; bake 30 to 32 minutes until set.
  6. Cool fully; chill 30 minutes before slicing smooth squares.

Notes

Blend the tofu thoroughly so there are no lumps in the batter.