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Shrimp Stir Fry

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Ingredients Method

Ingredients
  

  • 1 pound shrimp peeled and deveined
  • 2 tablespoons olive oil
  • 4 cloves garlic minced
  • 2 tablespoons fresh ginger chopped
  • 4 cups mixed vegetables like broccoli, bell peppers, and snap peas
  • 1/4 cup soy sauce
  • 2 tablespoons honey
  • Salt and pepper to taste

Method
 

  1. Add garlic and ginger, sauté for about a minute until fragrant.
  2. Add mixed vegetables, cooking until they begin to soften, around 5 minutes.
  3. Add shrimp, seasoning with salt and pepper. Cook until pink, about 3-5 minutes. Remove shrimp and set aside.
  4. Heat 1 tablespoon of olive oil in a large skillet over medium-high heat.
  5. In the same skillet, add remaining olive oil.
  6. Let everything cook together for an additional 2 minutes.
  7. Return shrimp to the skillet, stirring to coat.
  8. Serve hot with steamed rice or noodles.
  9. Stir in soy sauce and honey, mixing well.