Ingredients
Method
- Add the corn and sausage, cooking for an additional 5-6 minutes.
- Drain the ingredients and serve on a large platter for a classic shrimp boil experience.
- Drop in the potatoes and cook for about 10-12 minutes until they are just fork-tender.
- Fill a large pot with water and bring it to a boil. Add the Old Bay seasoning, garlic, and lemon slices.
- Finally, add the shrimp, boiling for 2-3 minutes or until they turn pink.
- Squeeze fresh lemon juice over the top for extra flavor before serving.
