Ingredients
Method
- Sear cubed chicken in vegetable oil until browned and cooked through.
- Add green beans and cook 5 minutes.
- Whisk soy sauce, honey, and sesame oil together.
- Pour the sauce over and toss until glossy.
- Sprinkle generously with toasted sesame seeds and serve over rice.
Notes
Toast the sesame seeds in a dry pan for a minute for big nutty flavor.
