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fudgy chocolate brownie squares decorated to look like Santa's belt with black icing bands and gold candy buckles, arranged in a wide horizontal shot on a rustic wooden board, a few candy canes off to the side, warm natural light, shallow depth of field, landscape orientation

Santa's Belly Brownies

Brownies with a fudge recipe and red icing with a yellow buckle candy piece.
Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings: 16 brownies

Ingredients
  

  • 0.75 cup butter melted
  • 1.5 cups sugar
  • 3 large eggs
  • 0.75 cup cocoa powder
  • 1 cup all-purpose flour
  • 0.5 tsp salt
  • 0.5 cup red icing
  • 0.5 cup black icing
  • 16 yellow square candies for buckles

Method
 

  1. Preheat the oven to 350F and grease an 8-inch square pan.
  2. Whisk the melted butter and sugar together, then beat in the eggs.
  3. Stir in the cocoa, flour, and salt until just combined and spread into the pan.
  4. Bake 22 to 25 minutes until the center is set, then cool completely and cut into 16 squares.
  5. Pipe a wide black icing belt across each brownie.
  6. Add a dot of red around the belt and press a yellow candy in the center for the buckle.

Notes

Let the brownies cool fully before icing so the belts stay crisp.