Ingredients
Method
- Whisk the melted butter, sugar, eggs, and vanilla until smooth.
- Stir in the cocoa, flour, and a pinch of salt until just combined.
- Spread into a lined 8x8 pan and bake at 350F for 23-25 minutes.
- Cool, then cut into 16 squares.
- Pipe a dot of whipped cream on each, add a strawberry hat, and top with a little whipped-cream pom.
Notes
Assemble the hats right before serving so the cream stays fluffy.
