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a wide horizontal arrangement of chocolate brownies with golden caramel swirls and flaky salt on top, one piece with caramel oozing out, on a dark slate board, warm natural light, shallow depth of field, landscape orientation

Salted Caramel Swirl Brownies

Delicious chocolate brownies with waves of tempting salted caramel.
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings: 16 brownies
Ingredients Method Notes

Ingredients
  

  • 0.5 cup melted butter
  • 1 cup sugar
  • 2 eggs
  • 0.75 cup flour
  • 0.5 cup cocoa powder
  • 0.5 cup caramel sauce
  • 1 tsp flaky sea salt

Method
 

  1. Preheat the oven to 350°F and line a pan with parchment.
  2. Whisk together the butter, sugar, and eggs until smooth.
  3. Stir in the flour and cocoa to form a thick batter.
  4. Spread half the batter in the pan, drizzle with caramel, then top with the rest.
  5. Swirl a knife through and sprinkle with flaky salt.
  6. Bake for 28 to 30 minutes, then cool completely before cutting.

Notes

Chill them for an hour for cleaner slices through the gooey caramel.