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salted caramel peanut butter brownies on a wide dark platter in a horizontal shot, fudgy squares dripping with glossy caramel and flecked with sea salt, a caramel drizzle pooling beside them on a moody counter, warm natural light, shallow depth of field, landscape orientation

Salted Caramel Peanut Butter Brownies

Brownies with peanut butter flavor and extra salted caramel on top!
Prep Time 25 minutes
Cook Time 30 minutes
Total Time 55 minutes
Servings: 16 bars

Ingredients
  

  • 3/4 cup butter melted
  • 1.5 cups sugar
  • 3 eggs
  • 3/4 cup cocoa powder
  • 1 cup flour
  • 3/4 cup peanut butter
  • 1/2 cup salted caramel sauce
  • 1 tsp flaky sea salt

Method
 

  1. Heat oven to 350F and line a square pan with parchment.
  2. Whisk butter, sugar, eggs, cocoa, and flour into a batter.
  3. Fold in the peanut butter and spread into the pan.
  4. Bake 28 to 30 minutes until set, then cool slightly.
  5. Drizzle with salted caramel and sprinkle with flaky salt before cutting.

Notes

Add the flaky salt right after the caramel so it sticks.