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Salted Caramel Apple Cheesecake Treats on a plate

Salted Caramel Apple Cheesecake Treats

Prep Time 20 minutes
Cook Time 22 minutes
Total Time 42 minutes
Servings: 12 treats

Ingredients
  

  • 1 cup graham cracker crumbs
  • 3 tbsp butter melted
  • 16 oz cream cheese softened
  • 0.5 cup sugar
  • 2 large eggs
  • 1 cup apples sautéed
  • 0.5 cup salted caramel sauce

Method
 

  1. Press the graham crumbs and butter into lined muffin cups.
  2. Beat the cream cheese, sugar, and eggs and spoon over the crusts.
  3. Bake at 325F for 20 to 22 minutes until set.
  4. Cool, then chill at least 2 hours.
  5. Top each with sautéed apples, drizzle with salted caramel, and finish with flaky salt.

Notes

A tiny pinch of flaky salt makes the caramel taste even richer.