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Chicken Caprese on a plate

Roasted Tomato Basil Chicken

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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 3 cups rotisserie chicken cut into chunks
  • 3 cups cherry tomatoes halved
  • 1/4 cup olive oil
  • 6 cloves garlic minced
  • 1/2 cup fresh basil leaves packed
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes
  • 1/2 cup shredded mozzarella cheese
  • 2 tablespoons balsamic vinegar

Method
 

  1. Preheat oven to 425°F. Toss tomatoes, oil, garlic, oregano, salt, pepper, and pepper flakes in large baking dish to coat evenly.
  2. Roast 15 minutes until tomatoes burst and start caramelizing.
  3. Remove; nestle chicken among tomatoes and drizzle with vinegar.
  4. Roast another 8-10 minutes until chicken heats through and edges crisp slightly.
  5. Remove; tear basil over top and sprinkle with mozzarella. Stand 2-3 minutes until cheese melts.
  6. Serve hot with crusty bread, over pasta, or with preferred grain.